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The Reading Glass Books is thrilled to welcome Bible scholar and author David Pinkston to Booth #960 in the Black Zone at USC for a book signing at the LA Times Festival of Books on Saturday, April 18, 2026 from 1 p.m.
The Reading Glass Books is excited to welcome spiritual guide and author Jim Kaminski to Booth #960 in the Black Zone at the University of Southern California for a book signing at the LA Times Festival of Books on Sunday, April 19, 2026 from 10 a.m.
The Reading Glass Books proudly welcomes award-winning author and illustrator Judith Shadzi to Booth #960 in the Black Zone at the University of Southern California for a book signing at the LA Times Festival of Books on Sunday, April 19, 2026 from 10 a.m.
The Reading Glass Books proudly welcomes retired U.S. Marine and author Dr. Alyce Reopelle to Booth #960 in the Black Zone at the University of Southern California for a book signing at the LA Times Festival of Books on Sunday, April 19, 2026 from 10 a.m.
Ferrovial held its 2026 Shareholders Meeting, following a year of solid results and strong operational performance across all its business areas, and which culminated in the company’s inclusion in the Nasdaq-100 index.
• For the first time, the MICHELIN Guide combines restaurant selections from Shanghai, Jiangsu, and Zhejiang, adding 4 more cities in the region • The inaugural selection features 409 restaurants, with a total of 77 starred establishments • Four individual awards presented, including the first MICHELIN Guide Mentor Chef Award in the Shanghai, Jiangsu, and Zhejiang …
Rescue work requires a broad range of skills, good physical fitness and trust in one’s colleagues. At Helsinki Airport Rescue Services, a shift lasts 24 hours.
• Virgin Australia launches Australian-first all-in-one flight search tool, bringing cash fares, Points + Pay and Reward Seat options together in a single calendar view.
The new service will operate twice weekly on Mondays and Fridays from 19 June through to 5 October, offering convenient access to one of France’s most celebrated regions for food, wine and culture.
