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2023 Guide MICHELIN – Great Britain & Ireland

5 Special Awards, including the inaugural ‘MICHELIN Exceptional Cocktail Award’, highlighting talented individuals from the restaurant industry

  • 3 new Two MICHELIN Stars and 20 new One MICHELIN Stars
  • 4 new MICHELIN Green Stars

Michelin is pleased to present the 2023 restaurant selection of the MICHELIN Guide Great Britain and Ireland.

The MICHELIN Guide Ceremony was held at the iconic Silverstone Circuit in Northamptonshire, where all the new Michelin Stars, Green Stars and Special Awards were unveiled.

This year, 20 restaurants have been newly awarded One MICHELIN Star; 3 restaurants awarded Two MICHELIN Stars; and 4 restaurants who have received a MICHELIN Green Star.

In total, the MICHELIN Guide Great Britain and Ireland 2023 recommends 1,143 restaurants, of which 206 are MICHELIN-Starred, 29 have been awarded a MICHELIN Green Star, and 116 are highlighted with a Bib Gourmand.

Gwendal Poullennec, International Director of the MICHELIN Guides commented: “Great Britain & Ireland continues to impress with the sheer variety of its MICHELIN Stars. Whether diners are looking for somewhere formal or casual, historic or new, there is a MICHELIN Starred establishment for them. In every region of Great Britain and Ireland, you can now find hugely talented chefs calling out to gourmets with their exquisite and accomplished cuisine. To have 20 new One MICHELIN Stars and 3 new Two Stars in a year where the hospitality industry has faced so many challenges, is an extraordinary achievement. The addition of four new MICHELIN Green Stars to the selection is also a clear illustration of the growing desire within the restaurant industry for more sustainable gastronomy.”

From Devon to Edinburgh, Surrey to Cumbria, the 20 new MICHELIN Stars can be found all over Great Britain & Ireland. Cumbria is the county boasting the greatest number of new Stars, with three, while Devon has two. When it comes to cities, London leads the way with 4 new One Stars and 2 new Two Stars. The establishments themselves are also varied: there are inns, Victorian and Edwardian houses, country manors and contemporary city centre restaurants. The cuisines are varied too, with Japanese, Italian, Turkish and globally influenced cuisine sitting alongside contemporary British cooking.

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