Four Seasons Resort and Residences Vail Celebrates Valentine’s Day with Alpine Amour and Curated Dining Experiences Designed for Romance

This February 2026, Four Seasons Resort and Residences Vailsets the stage for unforgettable Valentine’s Day celebrations with Alpine Amour, alongside two dining experiences crafted to elevate the art of romance through wellness, cuisine, and connection in the heart of the Rocky Mountains. Enjoy a day trip, or stay longer with the Fourth Night Free offer, while Colorado residents may enjoy rates of up to 40 percent savings. Offers are subject to availability.

Alpine Amour: A Mountain Escape for Two

Available throughout the month of February, Alpine Amour is a thoughtfully curated experience designed for togetherness, warmth, and elevated romance. The journey begins at the Spaat Four Seasons Vail with Alpine Romance, a deeply restorative ritual created for couples.

The experience opens with a cocoa rose petal bath bomb, followed by a full body exfoliation using bamboo fibre and mango seed polish to leave skin smooth and renewed. Guests then enjoy an herbal steam shower before settling in for side-by-side massages performed with healing, hydrating cupuaçu body butter, designed to nourish the skin and calm the senses. Continue beyond the spa with a curated Après-Tivo dining experience for two at Tavernetta Vail, designed specifically for sharing and connection. The menu includes Insalata Mista, two Piatti selections, and a classic Tiramisu to finish.

Price: USD 1,330 for two

For reservations or more information, call The Spa at 970 477 8630.

Valentine’s Day Dining Experiences

Four Seasons Resort and Residences Vail offers two distinctive Valentine’s Day dining experiences, each thoughtfully designed to celebrate great food, great company and the spirit of the occasion.

Valentine’s Dinner at The Remedy

Couples are invited to an evening of elevated dining at The Remedy, featuring a refined three course experience available from 5:00 to 9:00 pm on February 14. The menu highlights bold yet elegant flavours, beginning with Charred Octopus and Beetroot Carpaccio accented by saffron aioli and pomegranate, followed by a Filet and Lobster duo served with truffle potato purée, asparagus and red wine butter. Dessert concludes with rose and raspberry posset, pistachio and lemon.

Price: USD 155 per person

San Valentino at Tavernetta Vail

On February 14 from 4:00 to 9:30 pm, Tavernetta Vail will host an intimate San Valentino evening centred on a luxurious multi‑course tasting menu designed to delight the senses. The experience features dishes such as Kusshi oysters with caviar, scallops with winter citrus, Australian Wagyu with winter truffle, and signature desserts including Amaretto Tiramisu and Torta Caprese. Optional wine pairings and enhancements including Regiis Ova Ossetra caviar and Perigord truffle supplements are available, allowing guests to personalize their evening of romance.

Limited seating is available for both Valentine’s Day dining experiences. Reservations are required and may be made via OpenTable.