Fall Happenings at Fairmont Hotels & Resorts

World-renowned hospitality brand and one of Accor’s leading luxury brands, Fairmont Hotels & Resorts invites travelers to embrace fall travel whether you prefer the crisp air and golden hues of autumn or prefer to hold onto the warm weather a little longer, with new seasonal offerings around the world.

From Bavarian-inspired Oktoberfest celebrations under twinkling lights and spooky Halloween experiences, to teeing off on world-renowned courses and enjoying family adventures in the glory of fall foliage, Fairmont’s global portfolio of extraordinary destinations offers curated programs and exclusive events that bring travelers together this season. With meaningful connections, genuine traditions and unforgettable experiences, how will you allow Fairmont Make Special Happen for you?

Autumn Adventures for All Ages

Fairmont Copley Plaza in Boston is offering guests a delicious experience that celebrates Massachusetts’ apple harvest season. The Apple Harvest room package includes a flight of fresh-picked apples curated from local farms at the Copley Square Farmers Market, just across from the hotel. To elevate the experience, guests will receive a copy of “The Apple Lover’s Cookbook” featuring a variety of apple recipes, along with Spiced Apple Cupcakes—baked by the hotel’s chef from a recipe in the book—and mulled apple cider served in-room. This indulgent package provides an authentic taste of New England’s autumn without ever leaving the city. 

Fairmont Le Manoir Richelieu is inviting families to experience autumn’s splendor and reconnect through a variety of activities amidst the stunning St. Lawrence River in Québec’s Charlevoix region. From scenic hikes and cozy firepits to the popular weekend Kids’ Club, the experience is further enhanced by the Manoir Fall Fun Package available from September 22-November 30. The special package not only offers up to 25% off accommodations but also a $100 activity credit per night for golf, quad rentals, helicopter tours, whale watching, or local culinary experiences.

Swing into Fall with Golf Getaways

Experience unparalleled beauty in Mexico this fall at Fairmont Mayakoba’s El Camaleón, a Greg Norman-designed golf masterpiece entwined with stunning Mayan jungles and dense mangroves. The 18-hole championship golf course sweeps through these breathtaking surroundings including the pristine Riviera Maya oceanfront. With awe-inspiring views accompanying every swing, it’s an unforgettable golfing experience.

Fairmont Ajman Hotel offers a luxurious, beachfront golfing getaway in partnership with the Al Zorah Golf Club, a world-class 18-hole championship course nearby. The Stay and Play Golf Escape package gives guests 10% off room rates and 25% off across dining outlets and includes overnight accommodation in a Fairmont Room with daily breakfast, perfect for golf enthusiasts seeking relaxation and indulgence with a picturesque Arabian Gulf as the backdrop.

Hamilton Princess & Beach Club, a Fairmont-managed property, is the host hotel for the Butterfield Bermuda Championship, a must-see event on the PGA TOUR taking place from November 13-16. The championship, held at Port Royal Golf Course, offers spectators an exciting blend of world-class golf alongside breathtaking scenery of turquoise waters and lush landscapes. The property recently debuted a remarkable transformation of its Bermudiana Wing, offering suites that can be converted into one or two-bedroom configurations, perfect for accommodating families.

A Taste of Oktoberfest

Greenhouse Restaurant at the newly opened Fairmont Golden Prague, is hosting its inaugural Oktoberfest from September 20 to October 5, a vibrant event that beautifully combines Czech tradition and contemporary nuances. Guests will enjoy an authentic Czech and Bavarian menu, featuring delectable dishes such as fried pork cheeks and rotisserie suckling pork knuckle, and conclude their meal with festive desserts including Baumkuchen, Black Forest Gateau, and plum-filled doughnuts, which are paired perfectly with a unique range of beers. Bringing the festive spirit of Oktoberfest to the heart of Prague, the event will also feature live band performances on select nights.

At Fairmont Banff Springs’ legendary Waldhaus in the Canadian Rockies, there will be an Oktoberfest on September 20, promising a mountain-side celebration filled with traditional Bavarian cuisine and beer. As the season transitions, the iconic Rundle Bar will mystically transform into a realm of enchantment for Halloween at the Castle: A Dark Fairytale on October 31. Guests can experience a one-night-only celebration inspired by moonlit forests, forgotten legends, and the magic of the unknown.

Frightfully Fun Halloween Experiences

This Halloween season, Fairmont Empress adds a mystical twist to its iconic Afternoon Tea service with the touch of tasseography, or tea leaf reading. The hotel is inviting a tea leaf reader to interpret the symbolism of tea leaves for its guests, adding an element of mystique associated with fortune-telling traditions. This unique offer is set to complement the hotel’s afternoon tea elements of delicate sandwiches, freshly baked scones and sweet treats.

Fairmont Hotel Vancouver is offering a JINX Spooky Speakeasy and Haunted Cellar Afternoon Tea. JINX, available Wednesday-Saturday from October 1-November 1, is a candlelit cocktail experience inspired by old-world apothecaries set in the hotel’s lower lobby. For those looking for a chilling twist on teatime, the Haunted Cellar Afternoon Tea available Wednesday-Sunday from September 24-November 9, 2025, is a delightful yet eerie experience featuring handcrafted pastries, savory bites and seasonal confections.

Fairmont Grand Del Mar invites guests to celebrate the season with festive experiences for all ages in its breathtaking coastal canyon setting. Highlights include Study Hall in the Library, an immersive cocktail journey exploring the World of Agave and Día de los Muertos, a whimsically themed Spooky Tea, and the grand Halloween Spooktacular with costumes, entertainment, and spirited surprises. Autumn at The Grand also brings horseback riding, nature scavenger hunts, and evenings fireside, where guests can savor artisan s’mores under starry canyon skies—a cherished tradition that captures the warmth and wonder of the season.

Thanksgiving Feasts to Savor

Fairmont Jasper Park Lodge will offer an exceptional Canadian Thanksgiving experience from October 10–13, with a special package starting at $499 CAD per night. Highlights include nightly s’mores under the stars, pumpkin carving, guided nature walks, and a full schedule of fall-inspired activities for guests of all ages. For adult visitors seeking adventure, the resort will host a 5KM Turkey Trot run followed by a glacial plunge in Lac Beauvert. Guests wishing to savour the holiday together can also indulge in an expansive Thanksgiving buffet, with gourmet options the whole family will love. Celebrate in the Rockies with delicious food, outdoor adventure, and warm Jasper hospitality for an unforgettable holiday escape. 

Fairmont Dubai is bringing the spirit of the season home with its Festive Turkey Takeaway — a holiday feast crafted by the hotel’s culinary team. Designed to serve 6–8 guests, the package features a perfectly roasted whole turkey, six gourmet sides, two signature sauces, and a selection of indulgent festive desserts. Ideal for a stress-free yet flavorsome celebration, orders can be placed 72 hours in advance and collected directly from the hotel throughout the festive season.

Fairmont Chateau Whistler invites guests to a unique Canadian Thanksgiving celebration from October 10-12, filled with various family-friendly activities. Take pleasure in themed events ranging from the Scarecrow Scramble and Virtual Turkey Derby to a pumpkin carving contest and holiday crafts. Relish a sumptuous Harvest Brunch and traditional Thanksgiving dinner or enjoy Portobello’s fuss-free Turkey Dinner TO GO, great for a group of 6-8.

Taste, Sip, and Celebrate Fall with Fairmont

Fairmont Hotel Riyadh celebrates Saudi National Day with a series of exceptional culinary experiences, including a 6-course set menu by Michelin-starred Chef Nicolas Isnard at House of Grill and exclusive cooking classes from September 22–26. On September 23, The 365 will host a Saudi-inspired buffet dinner showcasing authentic flavors, traditional sweets, and festive activations in honor of the Kingdom’s heritage. As part of the celebrations, The 365 will reintroduce its vibrant Friday Brunch, transformed into a lively family-friendly experience, complemented by the fun-filled Kids Brunch at Che Figata! for younger guests. Taking brunch to the next level, the Black Truffle Friday Brunch will also be hosted every first Friday of the month, offering an elevated gastronomic journey infused with the rich flavors of black truffle.

Escape to the heart of Sonoma Wine Country with Fairmont Sonoma Mission Inn & Spa’s all-inclusive luxury package, curated for bon vivants and relaxation seekers alike. Amenities and inclusions valued at up to $900 per day, this indulgent offering includes exquisite daily meals, your choice of a round of golf or a rejuvenating spa treatment, serene poolside access, complimentary parking, and so much more. Available for stays between October 1, 2025, and March 31, 2026, this unforgettable getaway starts at $750 per night for Fairmont rooms—making it easier than ever to savor world-class wine country hospitality in effortless style.

Fairmont El San Juan Hotel, continues its legacy as a world-class food and beverage destination with a dynamic lineup of immersive experiences celebrating Puerto Rican cuisine and mixology. Kicking off the season’s culinary excitement, the Caña Chef Dinner Series on September 18 will feature an exclusive collaboration with renowned Puerto Rican chefs Martín Louzao and José Enrique, offering an unforgettable showcase of the island’s vibrant gastronomy. Later in the season, the hotel’s Mixology Nights – Art of The Cocktail series will welcome guests to The Lobby Bar for complimentary evenings of live music, interactive demonstrations, and themed sessions, including a Tiki-Style Mixology class on December 11 led by award-winning bartenders.