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Chet Agabiti’s Cookbook “Chet’s Kitchen” Will Be Displayed at the 2024 Frankfurt Book Fair

“Chet’s Kitchen” is a delightful compilation of 77 authentic Italian-American recipes, carefully curated to cover everything from mouthwatering appetizers to delectable desserts.


San Diego, CA – WEBWIRE

“Chet’s Kitchen” by Chet Agabiti will be displayed at the 2024 Frankfurt Book Fair."

The self-publishing and book marketing company ReadersMagnet will exhibit Chet Agabiti’s cookbook “Chet’s Kitchen” at the 76th Frankfurt Book Fair. The book event will occur on October 16-20, 2024, at the Messe Frankfurt, Ludwig-Erhard-Anlage 1, 60327 Frankfurt am Main, Germany.

The Frankfurt Book Fair, also known as Frankfurter Buchmesse, presents an excellent platform for authors, publishers, and book enthusiasts to connect with key figures in the publishing industry and deepen their insight into the ever-changing landscape of book publishing. Recognized as the world’s largest book fair, it is a pivotal event for the global literary community, promoting essential conversations and collaborations.

“Chet’s Kitchen” is a delightful compilation of 77 authentic Italian-American recipes, carefully curated to cover everything from mouthwatering appetizers to delectable desserts. Within this collection, readers will discover a beautiful blend of tradition and innovation, featuring six cherished family heirlooms and beloved recipes from friends alongside the culinary creations of the talented Chet.

One of the true gems of this collection is Chet’s family’s timeless plain cheesecake recipe, which traces its roots back to 1958. Chet, a culinary enthusiast since the early 80s, has infused this classic recipe with his creative flair, resulting in at least 12 delightful variations. The recipe promises a rich and indulgent experience perfect for savoring on those special occasions, ideal for enjoying about four times a year.

With a heartwarming hope that his readers will immerse themselves in the joy of preparing these exceptional recipes and sharing the gift of good food with loved ones, “Chet’s Kitchen” reflects the author’s spirit of culinary generosity and the art of creating unforgettable dining experiences. From budding chefs to loving house cooks, everyone who enjoys cooking and savoring good food will enjoy the book.

Visitors to the Frankfurt Book Fair 2024 can find the display for “Chet’s Kitchen” by Chet Agabiti at the ReadersMagnet’s exhibit at stand no. 6.0 B11. Interested readers may purchase a copy of the cookbook on Amazon, Barnes & Noble, and ReadersMagnet Bookstore. Learn more about Chet by visiting his website at http://www.chetskitchen.com/.

Author
In 1967, Chet Agabiti started cooking in his family’s restaurant on the charcoal grill, where his Dad taught him how to cook steak. He learned to determine steak doneness—medium, rare, or well-done—simply by touch. His parents were excellent cooks, and Chet learned from their skills from a young age (about 7 or 8). In the ’90s, he began writing down recipes to avoid forgetting them. Chet feels some of his recipes are easy while others are more challenging, but he believes the time and effort are worthwhile. Today, Chet enjoys cooking for his family and friends and occasionally catering events. He playfully credits his cooking skills for winning his wife’s heart, joking that she might not have said “I Do” without his culinary promises.

“Chet’s Kitchen”
Author: Chet Agabiti
Genre: Food & Cooking
Publisher: ReadersMagnet LLC
Published date: August 28, 2024


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 Chet’s Kitchen
 Chet Agabiti
 Food & Cooking
 2024 Frankfurt Book Fair
 Frankfurter Buchmesse


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