Perdigão Presents New Options for Barbecue

Perdigão, which bets on the pleasure of eating together, announces new tasty and practical products to vary the barbecue menu, an occasion considered synonymous with socializing. The brand expands its NaBrasa product line with four seasoned, ready-to-prepare pork cuts: Barbecue Ribs, Garlic Picanha and Herbs, Lemon Pancetta and Chimichurri Sirloin Cup.

“A good barbecue must have variety, after all, meetings between friends and family bring together diverse and demanding palates. The new products that make up the Perdigão NaBrasa line are another option to expand the menu and surprise the guests, combining practicality and taste, ”says Luciana Bulau, Perdigão’s executive marketing manager.

With Perdigão’s new products, consumers will discover a universe of flavors, textures, prepared with the best spices. “These are products that eliminate preparation stages, as they are already seasoned and marinated, providing more time to eat with loved ones,” says Luciana.

In addition to the news, the Perdigão NaBrasa line has already seasoned chicken cuts, among them, drumstick, wing drumstick and heart; Traditional and flavored sausages of pork, Tuscan, chicken and pork ribs. 

New Perdigão NaBrasa BBQ items can be found at retail outlets throughout Brazil.