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New Joint Venture Providess Hand Crafted Fresh Roasted Coffee for the Holidays


Sebastopol, CA. The Cortez family of Costa Rica has been growing, processing and roasting coffee for three generations. Now they have joined with GMHP of California, which has been producing and distributing organic gourmet products for over 16 years, to offer select handcrafted coffees in the United States. This holiday season enjoy a select offering of sustainably produced, fresh roasted, strictly hard bean, Arabica coffee from Costa Rica. Our coffees are purchased directly from farmers who have has known and loved coffee and the land since birth. This honor of their land and country have let them to respect and protect the environment as well as respect their workers and pay them a fair wage.

These exceptional coffees, available at, will make a wonderful surprise for family and friends after your holiday feast – or any time of the day.

All the coffee beans are hand picked and selected for the hardest and best beans; sun dried, processed & packed on the farm, then shipped to the United States where they are custom roasted in a consistently perfect manner with techniques approved by the SCAA (Specialty Coffee Association of America). Fresh Roasted coffee makes the best cup of coffee. Therefore, we typically roast your coffee within 24 hours of shipping. This way you received the best coffee for your cup possible!

El Cerro Estate Tarrazu: Tarrazu coffee is usually called one of the world’s finest coffees. Full-bodied with excellent acidity, you will enjoy an unusually silky flavor, a full well-balanced body, an intensity, which fills the palate, and a superb, beguiling aroma that creates an outstanding eloquent profile.

Barva Estate Natural: Lively, very fruity with a heavy floral note - full bodied - with a more intense flavor than other Costa Rican coffees because it is a natural coffee. 100% Estate Grown using sustainable growing practices, natural, organic fertilizers & non-chemical pest control.

Tres Rios: Fills your cup with a lively snap that makes this a good morning coffee with a bright cup, but rich enough to be excellent at any time of day... mild, well balanced, sweetly smooth and a medium full body.

Peaberry: Your typical coffee fruit (cherry) has two beans in it. The peaberry has a single, uniquely small roundish coffee bean that consistently produces a more robust and intense flavor than regular Costa Rican beans.

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