Food / Beverages News and Press Releases

Food / Beverages

Releases published in the last 30 days.

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COFCO International publishes 2018 Sustainability Report: 6/20/2019 2:53:17 PM; Under the theme Feeding the Future, the report provides an overview of the company’s sustainability performance against the five strategic priorities of sustainable supply, health and safety, environment, communities and upholding standards.
Louis Dreyfus Company’s 2018 Sustainability Report Highlights Breadth and Depth of Actions: 6/20/2019 2:47:10 PM; Louis Dreyfus Company (LDC) today published its 2018 Sustainability Report, highlighting the breadth and depth of actions to embed sustainable practices across its activities and engage with partners to do the same.
EMSL’s Food Laboratory Offers Pet Product-Related Testing: 6/20/2019 10:37:32 AM; EMSL Analytical, Inc. offers testing services for pet food and treats. Recalls for pet products can be just as common as human-consumption food products.
Nestlé’s Laurent Freixe elected chairman of Global Apprenticeship Network: 6/19/2019 9:46:57 AM; Laurent Freixe, Executive Vice President, CEO Zone Americas of Nestlé, will assume the Chairmanship of the Global Apprenticeship Network (GAN) today, for a period of two years.
Marugame Udon to Open Cafeteria Style Shop at the BLOC Downtown Los Angeles: 6/18/2019 2:19:56 PM; Marugame Udon, Japan’s favorite udon and tempura shop, will celebrate the grand opening of its seventh U.S. restaurant at The BLOC on Thursday, June 27, 2019, at 11:00AM.
Bud Light Creates Special “Gloria Brew” to Toast The St. Louis Blues: 6/18/2019 12:34:54 PM; Bud Light is celebrating the St. Louis Blues and their first-ever championship by brewing a special batch of beer infused with the sounds and spirit of the Blues’ unofficial victory anthem, “Gloria” as performed by Laura Branigan.
Award-winning AI technology helps IHG hotels track, measure and reduce food waste: 6/18/2019 11:52:09 AM; InterContinental Hotels Group® (IHG®), one of the world’s leading hotel companies, has announced a partnership with technology company Winnow to help its hotels automatically track, measure and reduce food waste for more sustainable and efficient restaurant and bar operations.
Frito-Lay Issues Voluntary Allergy Alert on Undeclared Milk in Lay’s Lightly Salted Barbecue Flavored Potato Chips: 6/17/2019 5:54:24 PM; Frito-Lay issued a limited voluntary recall of 7 3/4 oz. bags of Lay’s Lightly Salted Barbecue Flavored Potato Chips because they may contain undeclared milk ingredients.
HP Indigo Digital Print Certified for Compostable Packaging: 6/17/2019 3:16:12 PM; Ahead of the next Dscoop Edge conference where PSPs, partners and brands converge, HP Inc. announced HP Indigo digital printing inks are now certified for compostability in home and industrial.
Seaweb Delegates Tour Thai Union Feedmill to See World’s most Sustainable Aquafeed in Production: 6/17/2019 2:04:34 PM; Delegates attending last week’s SeaWeb Seafood Summit in Bangkok, Thailand, were given a sneak peek into how one of the world’s most sustainable aquafeed is produced and used.
Science against stereotyping: 6/17/2019 11:20:11 AM; The project – part of Unilever’s Unstereotype initiative – explored whether DNA analysis, aimed at giving participants a greater insight into their origins, coupled with a workshop on behavioural change, could help to broaden the way people see themselves and the world around them.
Introducing The Upside Down Whopper: 6/14/2019 12:40:52 PM; Big pop culture tentpoles don’t come around too often, so when a brand sees one worth clinging to, it grabs on with both hands. You can certainly expect that from the return of Stranger Things, the retro sci-fi phenomenon that’s coming back to Netflix soon for its third season.
Bunge Becomes First Agribusiness Company to Join Ship Recycling Transparency Initiative: 6/13/2019 1:35:31 PM; Bunge, a leader in agriculture, food and ingredients, became the first in its industry to join the Ship Recycling Transparency Initiative (SRTI), a coalition aimed at increasing transparency to create a new norm for responsible ship recycling.
National Beef’s shareholders to expand operations in North America: 6/13/2019 1:31:33 PM; The shareholders of National Beef (Marfrig Global Foods through its indirect subsidiary NBM, Jefferies Financial Group, U.S. Premium Beef, TMK Holdings and NBPCo) have decided to increase their investment in the operations of National Beef by agreeing to make a capital contribution using shares to be acquired in Iowa Premium, a company currently owned by Sysco Holdings, LLC.
New artificial intelligence tool predicts how much milk 1,5 million cows will produce: 6/13/2019 1:24:39 PM; Arla Foods has developed a new artificial intelligence tool to better predict their milk intake from farmer-owners. This means that 200 million kilos of milk can now be utilised better each year making Arla’s value chain even more sustainable.
Tyson Foods Unveils Alternative Protein Products and New Raised & Rooted® Brand: 6/13/2019 1:17:46 PM; As part of efforts to expand its protein offerings, Tyson Foods, Inc. (NSYE: TSN) today introduced the company’s first plant-based and blended products, along with its new Raised & Rooted ® brand.
Zume, Inc. Launches First-of-Its-Kind Sustainable Packaging Technology with Goal of Eliminating Plastic in Fresh Foods and Food Delivery: 6/13/2019 12:54:53 PM; Zume, Inc. the company engineering the world’s transition to a sustainable food future, today launches Zume Source Packaging - the first-of-its-kind packaging technology that uses plant-based materials to create a cost-competitive alternative to plastic when manufactured at scale.
Anheuser-Busch Sending 50,000 Cans of Emergency Drinking Water to Arkansas Communities Impacted by Flooding: 6/13/2019 12:45:03 PM; At the request of the American Red Cross, Anheuser-Busch is delivering one truckload – more than 50,000 cans – of emergency drinking water to support Arkansas relief efforts in the aftermath of ongoing flooding.
O’Doul’s Debuts Three Bold Limited-Edition Cans for Summer: 6/13/2019 12:40:30 PM; Non-alcoholic brew O’Doul’s is releasing new can designs in three U.S. cities on not only the longest day of the year, but the official kick-off to summer – Friday, June 21.
Thai Union’s Dr. Darian Mcbain Receives Seafood Champion Award at Seaweb Seafood Summit: 6/13/2019 12:23:45 PM; Thai Union Group PCL Global Director of Corporate Affairs and Sustainability Dr. Darian McBain has been recognized for her visionary approach to improving seafood sustainability and inspiring positive change across the industry, at the SeaWeb Seafood Summit.