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Stephana Arnold Teases the Palates of Foodies With Cookbooks

If there are Michelin stars for cookbooks, “The Palate Teaser,” both volumes, should earn such a prestige.

Burlington, Ontario, Canada – WEBWIRE

Stephana Arnold brings back the art in food preparation with her cookbooks.

Fancy fine dining at home? How to turn mealtimes into a banquet? Want to introduce aromas and flavours from a home kitchen into an upscale restaurant? “The Palate Teaser: Food Stylings by Stephana Arnold” by homemaker and gourmet cook Stephana Arnold provides foodies the inspiration – and the appetite – to whip up tasty and delicious dishes.
“The Palate Teaser” comes in two volumes, the first cookbook was published in 2013 under FriesenPress and the second one, which contains more poultry dishes, in 2016 under Page Publishing. The family-oriented cookbooks feature simple and original family recipes that are nutritious and flavourful.
“This book (the first volume) does not teach you how to cook,” said the author in the first cookbook, which contains over 200 recipes, “instead it introduces you to many different dishes, some of which are over fifty years old.”
About her second cookbook, she said, “I realized that I still had a great many recipes in my files which I needed to share.”
In “The Palate Teaser,” the author introduces a vast collection of delectable easy-to-follow recipes that include Peppery Stuffed Clams, French Onion Soup, Macaroni and Cheese Pie, Green Beans Oriental, Salmon Cakes, Chicken Cacciatore, Braised Steakettes, Pulled Pork, and Baked Dessert Pears. She also shares recipes on salads, salad dressings, sauces and dips, jams, jellies, pickles, and drinks.
These mouthwatering, healthy dishes do not need a long time to prepare and can be made from select ingredients grown in the garden or bought from the grocery store. Homemakers, cooks, and aspiring chefs will truly appreciate the recipes and families will enjoy them to their hearts’ content.
Stephana Arnold “The Palate Teaser: Food Stylings by Stephana Arnold,” both volumes can be purchased through Amazon ( and Barnes & Noble (
The Palate Teaser: Food Stylings by Stephana Arnold and The Palate Teaser: Food Stylings by Stephana Arnold, Volume Two
Written by Stephana Arnold
Published by FriesenPress (first book), Page Publishing (second book)
Published date: January 21, 2013 (first book), September 29, 2016 (second book)
Paperback price: $18.99 (first book), $19.95 (second book)
About the Author
Stephana Arnold is a homemaker and gourmet cook. Her hobby is gardening and, in the summer, she grows the Scotch bonnet peppers from which she makes Gourmet Hot Pepper Sauce and uses in her dishes. Stephana is the mother of four adult children, grandmother of six and two great grandchildren. She lives with her husband in Ontario, Canada.

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