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Beer, Wine and Spirits

Releases published in the last 30 days.

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Nanoscience makes your wine better
Nanoscience makes your wine better
9/17/2014 12:46:05 PM
One sip of a perfectly poured glass of wine leads to an explosion of flavours in your mouth. Researchers at Aarhus University, Denmark, have now developed a nanosensor that can mimic what happens in your mouth when you drink wine. The sensor measures how you experience the sensation of dryness in the wine. When wine growers turn their grapes into wine, they need to control a …
Wazee Supper Club Celebrates 40 Years of Serving Denver Diners
9/15/2014 1:22:32 PM
DENVER, CO – September 15, 2014 – Wazee Supper Club , located in Denver’s historic LoDo neighborhood, is celebrating big this month with a 40th anniversary party on Friday, September 26th. The iconic restaurant will feature large Supreme pizzas all day for the throwback price of $19.74 along with $0.40 pints of Rail Yard Ale served in commemorative Wazee anniversary pint …
Welmoed Wine Feature Launched by Stellenbosch Vineyards of South Africa at over 30 Cost Plus World Market U.S. Locations
Welmoed Wine Feature Launched by Stellenbosch Vineyards of South Africa at over 30 Cost Plus World Market U.S. Locations
9/11/2014 11:51:16 AM
As a preeminent South African producer, Stellenbosch Vineyards is the country’s fifth largest wine exporter. The Company is based in Welmoed, which is the oldest proclaimed farm in Stellenbosch region, dating back to 1690. The Welmoed line of wines pays homage to this heritage, and offers consumers an exciting range of wines in the $10 & under value category. “We are …
Riverside Invests In Uinta Brewing Company
8/29/2014 10:10:57 AM
After experiencing accelerated growth over the past few years and recently completing a major brewery expansion, Uinta Brewing Company looks long-term with an investment from The Riverside Company. The injection of financial and strategic resources by Riverside will grant Uinta the ability to keep doing what they are doing—producing notable craft beer in a sustainable way …

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