The Secrets To Throwing A Super Big Game Day Party

Miami, FL, January 29, 2010 –The Big Game is the most anticipated sporting event of the year! But what happens in the parking lot-stays in the parking lot! That means lots of good food and fun; nobody knows both better than professional tailgater Joe Cahn.

Joe says in order to bowl your guests over it all starts with the food. For anyone looking to take their tailgate party up a notch this year, make sure to add Ball Park Bun Size Beef Franks to your shopping list. They are big on flavor and satisfy hunger. For those looking for a premium, better for you choice, Ball Park Lower Fat-Full Taste Angus Beef Frank offers 33 percent less fat that’s packed with that same delicious Angus flavor and is easier on the waistline.

Every tailgate party must have snacks, drinks and utensils. These purchases can add up to a big bill, so Joe recommends shopping at Dollar General. That way you can save enough to afford to invite all your friends and family. Joe says to offer plenty of options including an assortment of snacks and drinks. Also use paper plates and utensils to keep clean-up simple.

Make sure you have plenty for your guests to drink. According to Alcoa, more than 1 billion beverages will be consumed during the big game. It’s one of the biggest consumption days of the year. Joe says to make sure you’re environmentally friendly – have those beverages in aluminum cans so they can be recycled right back into a new can and be back in your refrigerator in about 60 days.

Click on the link below for additional Big Game Day Entertaining tips from “The Commissioner of Tailgating”, Joe Cahn. In a program made possible by “Ball Park”, “Dollar General” and “Alcoa”, Joe offers his advice to throwing a super Sunday party. Joe Cahn is the world’s only professional tailgater. He tailgates at football stadiums, NASCAR tracks and any other event where they party in the parking lot. Now in his twelfth season on the road, he has visited hundreds of cities and seen thousands of fans. He has eaten his way through more than 500 tailgate parties.

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Steve White

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KEF Media

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